wooden baking moulds

 

AMUSE-BOUCHE

 

 

Wooden ring with baking paper insert

Can be baked in any type of oven, up to 220 °C/ 45 min (230 °F/ 45 min)

Can be frozen (-40°C/ -40°F)

Ideal for canapés, appetizers, petits fours, sorbet, mini cakes, sweet and salty individual dishes...

  • 3 diameters : 1,57" / 1,96" / 2,36"
  • 2 Height : 0,66" / 1,18"

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The inventor of the wooden baking mould